Plaza Athénéé, Paris — $550 Per Person


Another restaurant of esteemed chef Alain Ducasse, Plaza Athénéé is located in the city of romance; but you are not going to love the price. Seated below chandeliers comprised of 10,000 glimmering crystals, the dining room itself is a work of art. The menu consists of rare ingredients, and a plate of steamed langoustines with caviar costs over $260 alone. One of the most expensive restaurants on the list, but as it’s set in one of the most beautiful cities in the world, it’s also one of the most desirable.

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